Monastrell, Jumilla. Spain


Finca El Paso was born to express the natural synergy between the Monastrell grape (aka Mourvèdre) and the unique vineyards of Jumilla. Named after the pass that meanders through the mountains towards the Mediterranean, Finca El Paso has since expanded into Cariñena, in both cases drawing on low-yielding, old vine fruit to give wines of concentration, charm and personality.

Monastrell, Jumilla. Spain

  • Product Type:  Red Wines
  • Country:  Spain
  • Region:  Murcia
  • Appellation:  Jumilla
  • Producer:  Finca el Paso
  • Vintage:  2016
  • Alcohol:  14.5%
  • Grape Varieties:  90% Monastrell, 10% Syrah
  • Closure:  Synthetic Cork

Tasting Notes

Bright, juicy fruit with the depth and power of old vines: Monastrell gives the blueberry fruit and aromas of leather and spice, while Syrah adds some floral top-notes.

The vineyards of Jumilla lie at 700 metres above sea level in dry southeastern Spain.

European Red Wines, Red Wines, Spanish Red Wines

Comments are closed.

Related Products