Tikves Cuvee Methidius, Vranec. Macedonia

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The Tikveš Winery has been narrating the Republic of Macedonia’s story as a winemaking country since 1885. However, the Republic of Macedonia remains one of Europe’s last undiscovered wine countries: it is a natural paradise of vineyards, mountains, lakes and rivers, with a climate perfectly suited to producing quality grapes. Located in the Tikveš region of central Macedonia, the Tikveš estate sustainably cultivates indigenous varieties such as Smederevka, Vranec and Kratoshija.

Tikves Cuvee Methidius, Vranec. Macedonia.  Vranec (pronounced VRAN-ash) translates as ‘strong, powerful horse’ and wine made from this grape variety is associated with strength and opulence. Vranec also means black, and is often referred to as the ‘black wine’ locally

  • Product Type:  Red Wines
  • Country:  Macedonia
  • Region:  Tikves
  • Producer: Tikves 
  • Vintage: 2018 
  • Alcohol: 14%
  • Grape Varieties: Vranec 100% 
  • Closure:  Screwcap
  • Vegetarian/Vegan: Yes/Yes
  • Milk/Eggs: No/No 
  • Organic/Biodynamic No/No
  • Body Value:  (A is light, E is full bodied)

Tasting Notes: A deeply coloured red wine revealing vibrant aromas of blueberries and blackberries, with hints of chocolate and cocoa. Full bodied and harmoniously balanced, with ripe, smooth tannins and juicy plum and blackberry flavours.

Food Pair: Delicious with red meat, game and barbecued or smoked meats

European Red Wines, Macedonia, Red Wines

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